• Menu
  • Menu

Tag - Beef

Sobe Eats Sandy

In the attitude of pre-gaming for tomorrow’s feast and wearing estretchy pants, run and don’t walk to @SobeEatsUT for their tacos, tostadas, bowls…ANYTHING. They are culinary geniuses and get all the rich, savory combos of salty, fresh, juicy, crunchy right! Here’s the carnitas up close and personal. My absolute fave…the birria (short rib) with their salsa macha...

Peached Tortilla

Ok help me out here! I was starving for tacos (#becauseAustin and my life). Just got off the plane at the Austin airport and @peachedtortilla was the first taco spotting. And I’m totally down for some fusion tacos (live the culinary creativity) but I honestly can’t remember what these beauties were…My taste buds are wanting to remember like a Korean pork and maybe a...

El Gabacho Taquería

********** Sep 02, 2021 Taco turf wars on an epic chilango-sized scale! We opted for the pastor and gringas from @taqueriaelgabacho this time right after the airport pick-up. #lapanzaesprimero obvio. Are you Team Gabacho? Or Team Pastorcito? Delicious just delicious! CDMX Boturini area is straight taco gold. ********** Feb 12, 2015 Next up...family-style mounds of...

Lagrange Churrascaria

Is it weird that my first taco al pastor negro was at a Brazilian churrasquería in CDMX?? Inspired by Mercurio in Monterrey from @netflix’s #TacoChronicles?? 🤷🏽‍♂️ But this was 🖤. Bring on the trompo negro made with recado negro — a Yucatán fave. Have you ever had al pastor negro?? When your friends from @academyforcreatingenterprise say “vamos”… you go! Gladly! 🤩...

Taqueria El Bigotes

👅👅👅This place is layover magic! ✨While it’s not my go-to, the care he uses when slicing this slab of lengua is impressive. Next to the aeropuerto internacional in CDMX, Taquería El Bigotes is where you need to go on a quick layover or a lightning fast quick fix upon arrival. A little but if everything from this classic taqueria! Thanks to the amazing team...

Tacos El Gallo

************ Apr 29, 2021 🌵+🐄+beans+🌶 = carne asada 🌮 con todo. From grill to mouth. 🤤 Can we eat this every day please?! So good! @trent_on @bajacalifood @jc_borderfoodie when can we go back to Tijuana? El Gallo and @tacoselgallitotj are double header that’s a dream! ************ Feb 5, 2021 🚨🌮🚨 Let the COUNTDOWN to the tacos games begin!🚨 🌮🚨 In 5️⃣ days (on Taco...

Guisados

********** Mar 29, 2021 The passion for the tortilla is REAL! ✌🏽🌽🌮 At @Guisados they are happily not messing around when it comes to the handmade corn tortillas and their masterfully crafted guisos stewed meats. I am powerless against their quesadilla with chorizo. And so was @showmetheravi when we met to film his episode of #Tacoincidence. Check out this clip from...

Los Tapatios Taco Grill

************* Feb 23, 2021 I dip. You dip. We dip. Dip with us next Taco Tuesday from some insane birria tacos at @LosTapatios_SLC from 6-7:30PM MST (March 2) when we have a taco fiesta for the big reveal of who is going to #WinTacoTuesdays for all of 2021 for them and a guest! So stoked! ************* Nov 22, 2020 So grateful everyone’s obsessed with birria right...

Taco Land

Impromptu #tacoincidence at new kid on the block @tacoland.utah. The chef and owner both shared their passion for the taco and how they got started just two months ago. Huge props for launching a new biz in the heart of a pandemic. Takes some serious courage and conviction! And belief in how good your tacos are! 🌮😍 The stand outs for us were the wasatch brisket and...

Suerte

*********** Feb 16, 2021 Ok…seriously, the foundation of every taco is the tortilla. It can easily be “meh” but when it’s good it’s GOOOOOD! And @SuertaATX knows how to do it! Housemade masa had us all feeling really lucky — especially for a catch up with an amazing friend and former roommate and his boys. Legit grateful for chefs and taqueria owners that truly care...